| Breakfast |
07.00 - 11:00 am |
| Lunch |
12.00 – 03.00 pm |
| Afternoon teas |
04.00 – 05.00 pm |
| Dinner |
06.00 – 10.00 pm |
| |
| Quick
reference |
| Location |
Located in fashionable Seminyak,
one of Bali’s most sought after quality are its restaurants |
| Attire |
Smart casual |
| Reservations |
Recommended, especially for groups
and non-hotel guests. |
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| Dinner Menu |
| |
| Appetizer |
Stuffed Mushrooms
Fresh button mushrooms stuffed with chopped minced pork
and served with chilly sauce
|
Chicken Wings
Fried chicken wings in traditional Chinese sauce
|
Shrimp Spring Rolls
Classic homemade spring rolls served with mixed greens and
sweet-sour sauce
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SOUPS
|
Galbitang
Clear beef ribs soup with shredded egg and vermicelli noodles
|
Chicken and Corn Soup
Traditional Chinese chicken soup topped with sweet corn
garnish and chopped celery
|
Miso Soup
Vegetarian soup with Japanese tofu, seaweed and vegetable
stock
|
Mongolian Soup
Combination of vegetables, shrimps, meat and tofu served
with vermicelli noodles
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SIDE
DISHES
|
Sticky Steamed Rice
Our chef’s special sticky steamed rice garnished with
chopped parsley
|
Otak Otak Goreng
Fried mixture of flour dough and fish served with sweet-sour
sauce
|
Fried Wontons
Combination of chicken, mushrooms, chopped leek and spring
onions in a wonton wrapper
|
Vegetable Tempura
Deep fried carrots, string beans, eggplant and zucchini
served with ‘kikoman’ sauce
|
Vegetable Curry
Mixed vegetables and potatoes sautéed with a curry
sauce
|
Fu Yung Hai
Chinese omelette combined with pork, green peas and sweet-sour
sauce
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ENTREES
|
Fish Steak Szechuan
Chinese spicy fish steak served with fresh mixed greens,
spring onions and sticky rice
|
Fried Rice ala Canton
Cantonese-style smoked beef fried rice served with pickles
and prawn crackers
|
Beef Chow Mein
Stir fried beef with mushrooms, peppers, onions and leek
served with egg noodles
|
Chicken Chop Sui
Fried chicken ala Chop Sui sautéed with fresh green
vegetables served with a sticky rice ring
|
Mie Goreng Suka Suka
Stir fried egg noodles mixed with shrimps and vegetables.
Served with fried egg, pickles and prawn crackers
|
Squid Hoi sin
Sautéed squid with broccoli and Hoi Sin sauce. Served
with sticky steamed rice
|
Kolobak
Sweet and sour pork served with sticky steamed rice
|
Shanghai Noodles
Fried noodles with seafood and vegetables
|
Beef Kui Tiew
Chinese rice noodles combined with been sprouts, Chinese
Caisim and sliced beef
|
Crab ala Hong kong
Stir fried crab with chilly sauce, ginger and onions served
with steamed rice
|
Cap cay
Stir fried fresh mixed vegetables, with your choice of chicken
or pork, served with sticky steamed rice
|
Sapo Tofu
Stir fried mixed vegetables with Japanese tofu served with
sticky steamed rice
|
| * Should you have any special requests
which are not available on our menu, please do not hesitate
to inform one of our waiters or waitresses. |
